Chinese chicken fried rice. It's absolutely delicious and everybody loves it- no doubt about that. The essential version of Chinese chicken fried rice that you can put together with minimal effort, yet it will bring you the most comforting experience. But the truth is that you CAN have chicken fried rice if you have chicken, rice, eggs, and frozen veggies in your kitchen.
If you don't have chicken tenders on hand, you can replace them an equal amount of chicken breasts and prepare them the same.
This Chinese fried rice has the flavor those other recipes are missing.
I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon" has inspired this dish.
Teman-teman dapat memasak Chinese chicken fried rice hanya dengan menggunakan 10 bahan dan 4 langkah saja. Berikut ini bahan dan cara untuk memasaknya, yuk kita coba resep enak sekali Chinese chicken fried rice!
Bahan-bahan Chinese chicken fried rice
- Diperlukan Nasi putih (lebih enak nasi kemarin).
- Siapkan 100 gr ayam (potong sesuai selera).
- Dibutuhkan Baso sapi.
- Siapkan Bawang putih cincang.
- Siapkan 1 sdm angciu (boleh skip).
- Sediakan 1 sdm saos rajarasa.
- Siapkan secukupnya Lada, garam, kaldu jamur.
- Sediakan 1-2 butir telur ayam.
- Diperlukan 1 sdm kecap asin.
- Sediakan Minyak untuk menumis.
Make sure you season your rice with salt before it cooks. Add some butter to the cooking. Chicken fried rice recipe, made in Indo chinese style. Simple, easy to make & delicious fried rice made with tender chunks of chicken, soya sauce Step-by-step photos.
Cara memasak Chinese chicken fried rice
- Panaskan minyak lalu goreng telur buat orak arik, sisihkan..
- Lalu panaskan kembali minyak tumis bawang putih sampai harum, lalu masukkan ayam n baso masak sampai matang..
- Lalu masukkan angciu, saos rajarasa, kemudian aduk2 lalu tambahkan nasi putih aduk kembali. Lalu masukkan telur yg sudah diorak arik..
- Beri garam, lada, kaldu jamur dan kecap asin aduk rata. Tes rasa. Jika dirasa sudah pas, angkat lalu sajikan..
Would you make fried rice more often but you never seem to have leftover rice to use? This One Pot Chinese Chicken "Fried Rice", as the name suggests (duh!), is made from scratch, in one pot, and tastes just like fried rice. The simplest Chinese fried rice turns out to be the most difficult one! Because there is no meat, chicken, shrimps, and spices to enhance the flavor. It is all about technique to create the aroma, the desired texture, and flavor.
